Dinner

Scampo

$10

King prawns

$8

Red prawns

$9

Oysters of the day

$7

Giavieri Osietra Caviar

$65

Onde di Crudo

$52

Mediterranean Sea amberjack tartare, tomato, burrata, lime and mint

$34

Thyrrhenian Sea Red Tuna, Lemon homemade shallot mayonnaise and breadcrumbs

$27

Fish carpaccio from the market, capers, olives and summer lemon

$30 - $15

Caprese salad, “Treccia di Fiordilatte tomatoes and seasonal vegetables

$28

Seafood salad and seasonal crunchy vegetables

$38

Roasted squid stuffed with “pappa al pomodoro” and parsley crumble

$32

Fish and shellfish tempura with vegetables

$36

Linguine with sun dried tomato pesto almonds and pecorino cheese

$30

Spaghettini with Cockles

$38

Egg white “fusillone” pasta with butter, lemon, red prawn tartare and tuna heart

$36

Paccheri pasta with seafood

$40

Octopus filled tortelli, “alla genovese“ with seasonal vegetables

$36

Risotto “alla marinara” and Thyrrhenian Sea prawns

$32

Sole meunière,potato purée and roasted lemon

$54

Mediterranean Sea tuna tagliata with potato salad

$55

Monkfish skewer, red onions, Colonnata lard and eggplant “caponata”

$45

Skin-On Charcoal Cooked Sea Bass, roasted vegetables and homemade shallot mayonnaise

$100

Salt-crusted fish of the day

$110

Beef fillet, french fries, béarnaise sauce and herb butter

$52

Citrus “sgroppino” sorbet

$18

Coconut, pineapple and passion fruit

$17

Lemon, strawberry and basil panna cotta

$20

Warm tart with peach ice cream and Wild Plum vermouth sauce

$21

Chocolate and rum roll with malaga ice cream

$20

Coffee tiramisù

$27