Lunch & Dinner

Scampo

$10

King prawns

$9

Red prawns

$10

Oysters of the day

$7

Onde di Crudo

$52

Herb-Gratinated Scallop

$15

Giavieri Osietra Caviar

$65

Potato and onion tortilla with mixed greens

$15

Warm Bean Salad with Seared Tuna and Marinated Red Onion

$24

Carpaccio of the Catch of the Day with Capers, Taggiasca Olives and Lemon

$23

Tuscan-Style crostone with lemon butter and marinated anchovies “in Saor”

$18

Soft Polenta with red clam sauce

$20

Fried Calamari with lemon mayonnaise

$22

Pizza slice with fiordilatte, tomato and seafood

$21

Steamed bun with braised tuna and chives

$21

Classic rosetta roll with veal meatballs in tomato sauce

$22

Homemade octopus hot dog with BBQ sauce

$25

Linguine with sun dried tomato pesto almonds and pecorino cheese

$30

Risotto alla marinara with Tyrrhenian Sea prawns

$32

Spaghettini with Cockles

$38

Egg white fusillone pasta with butter, lemon, red prawn tartare and tuna heart

$36

Paccheri pasta with seafood

$40

Spaghetto alla chitarra with seafood sauce

$36

Octopus tortello with genovese sauce and seasonal vegetables

$38

Pan seared sole, potato purée and roasted lemon sauce

$54

Roasted turbot cutlet with artichokes and fish reduction

$45

Grilled shellfish and crustacean skewers with crunchy potatos

$44

Skin-on charcoal cooked sea bass cartoccio baked basil‑stuffed tomato and homemade shallot mayonnaise

$100

Beef fillet, french fries, béarnaise sauce and herb butter

$52

Fish & Chips” made with local catch

$38

Citrus sgroppino sorbet

$16

English trifle with Alquermes

$17

Hazelnut and pear Saint Honorè

$18

Bread and butter pudding with berries compote

$17

Caramelized cinnamon apple crumble

$18

Coffee tiramisu

$27