Via Gino Capponi, 46, Firenze 50121
Via Gino Capponi, 46, Firenze 50121
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    • Menus

    FROM THE MARKET

    • Scampo

      $10

    • King prawns

      $8

    • Red prawns

      $9

    • Oysters of the day

      $7

    • Giavieri Osietra Caviar

      $65

    Raw

    • Onde di Crudo

      $52

      selection of raw fish and seafood

    • Mediterranean Sea amberjack tartare, tomato, burrata, lime and mint

      $34

    • Thyrrhenian Sea Red Tuna, Lemon homemade shallot mayonnaise and breadcrumbs

      $27

    • Fish carpaccio from the market, capers, olives and summer lemon

      $30 - $15

    Appetizers

    • Caprese salad, “Treccia di Fiordilatte tomatoes and seasonal vegetables

      $28

    • Seafood salad and seasonal crunchy vegetables

      $38

    • Roasted squid stuffed with “pappa al pomodoro” and parsley crumble

      $32

    • Fish and shellfish tempura with vegetables

      $36

    First Courses

    • Linguine with sun dried tomato pesto almonds and pecorino cheese

      $30

    • Spaghettini with Cockles

      $38

    • Tagliolini pasta, parsley cream and mussels

      $34

    • Paccheri pasta with seafood

      $40

    • Octopus filled tortelli, “alla genovese“ with seasonal vegetables

      $36

    • Squid ink risotto with cuttlefish and peas

      $32

    Second Courses

    • Sole meunière,potato purée and roasted lemon

      $54

    • Roasted croaker fillet , with zucchine alla “scapece”

      $48

    • Monkfish skewer, red onions, Colonnata lard and eggplant “caponata”

      $45

    • Skin-On Charcoal Cooked Sea Bass, roasted vegetables and homemade shallot mayonnaise

      $100

    • Salt-crusted fish of the day

      $110

      (for 2 people)

    • Beef fillet, french fries, béarnaise sauce and herb butter

      $52

    Desserts

    • Citrus “sgroppino” sorbet

      $18

    • Coconut, pineapple and passion fruit

      $17

    • Lemon, strawberry and basil panna cotta

      $20

    • Caramelized Apple Tart and Vanilla Ice Cream

      $21

    • Chocolate and rum roll with malaga ice cream

      $20

    • Coffee tiramisù

      $21

      (for 2 people)

    Signature Cocktails

    • Venezia

      $22

      Gran Bassano Bianco, Winestillery Copper Strenght Peach, Saffron, Cardamom and Coriander seeds Soda

    • Elba

      $22

      Altamura Vodka, Del Mugello Vermouth ORO, Green Apple, Chestnut Honey, Champagne

    • Capri

      $22

      Cachaca BLU, Sailor Jerry Rum, Wray&Nephew Rum, Urka Rosso, Orange Curacao, Almond, Orange, Lemon, and Pineapple

    • Maddalena

      $22

      Macchia mediterraneo Bianco, Prickly pear, Citruses, Muntain Pine and Mirtle air

    • Pantelleria

      $22

      Altamura Vodka, Naturale Orange Vermouth, Capper’s Brine, Fennel

    • Grado

      $22

      Michter’s Bourbon, Fred Jerbis 25, Plum Juice, Butter, Caramel and Cinnamon Syrup.

    • Isole Tremiti

      $22

      Siete Misterios Mezcal, Egnazia Rosso, Cynar Proof, Sheep Yogurt, Oregano Essence

    • Superiore

      $22

      9diDante Purgatorio, Sparkling toasted rice, Scotch Whisky, Alga dulse

    • Palmaria

      $22

      Tanqueray Ten, Vermouth Mancino ambrato, Grape, Lemon, Verjus, Basil and Spicy Essence.

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